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Welcome to Fisherman’s Market
Featured on Food Network’s Diners, Drive-Ins and Dives, Fisherman’s Market has been serving the greater Willamette Valley since 1989.
Owned and operated by an Alaskan commercial fisherman, Fisherman’s Market located in Eugene, Oregon, offers fresh, local fish and seafood, daily specials and a diverse menu including Dungeness crab, 12 types of fish n’ chips, fish tacos, soups and sandwiches, Cajun Crawfish Pie, take n’ bake meals, desserts, local craft beer & cider on tap and more!
In addition to being a full service fish market and restaurant, we are one of the largest Dungeness crab retailers in Oregon and the only live Dungeness crab seafood restaurant in town.
Owner Ryan Rogers operates Fisherman’s Market when he’s not actively fishing in Alaska. Because he has been commercial fisherman for so long, Ryan has developed a lot of strong connections with other skilled fishermen in the industry and pass the benefits on to our valued customers.
The Market features mouth watering cooked meals and a vast selection of the freshest seafood available—often delivered from the boat by the Fisherman’s Market F-350 pickup truck, powered by recycled veggie oil from the Market’s fish and chips fryers!
Many of our customer favorites, like our Lobster Mac and Cheese and our famous Cajun Crawfish Pie are now available as take and bake meals through our online store, FishermansKitchen and from the freezer case at the Market! We’ve also taken a few of our most popular sauces and bottled them up for our customers to enjoy at home!